Liquid Chlorine (LIQUID CHLORE) - 20 Liters
Liquid Chlorine (LIQUID CHLORE) is a product from TCL (Technical Chemical Laboratories). It is one of the most widely used and powerful disinfectants in conventional chemical sanitizing, with a formula designed for heavy-duty industrial and institutional applications.
- Weight:
- 20 kg
- Dimensions:
- 27 × 27 × 35 cm
Description
Liquid Chlorine Disinfectant - 20 Liters
A liquid disinfecting solution based on sodium hypochlorite as the active ingredient.
It offers powerful oxidizing action, making it highly effective at eliminating bacteria, viruses, and fungi.
Technical Specifications
Appearance: Clear liquid with a slight yellow tint.
Odor: The distinctive sharp chlorine smell.
Packaging: 20-liter container (jerrycan).
Country of Origin: Made in Egypt by TCL.
Key Features
Complete disinfectant: Eliminates 99.9% of harmful germs and microbes.
Odor removal: Breaks down the organic matter that causes bad odors in drains and facilities.
Multi-purpose: Suitable for disinfecting surfaces, floors, and swimming pools.
Industrial formula: Specially designed for the industrial and institutional sectors (Industrial & Institutional use only).
Dilution Guidelines (Usage Ratios)
For disinfecting floors and hard surfaces: Dilute at a 1:50 ratio (about 200 ml per 10 liters of water).
For disinfecting toilets and drains: Use concentrated, or with a light 1:10 dilution, to ensure the elimination of odors and germs.
Applications and Uses
Hospitals: Sanitizing floors, surfaces, and medical sinks.
Educational institutions: Disinfecting restrooms and hallways.
Hotels: Disinfecting public areas.
Water plants and food factories: Disinfecting tanks and drain lines (with thorough rinsing).
Swimming pools: Used to control algae and bacteria growth in the water.
Directions for Use
Preparation: Dilute the product with cold water (hot water reduces the effectiveness of chlorine).
Application: Spread the solution over the surface to be disinfected using a mop or spray.
Contact time: Leave for 10 minutes to ensure complete sanitizing.
Rinsing: Surfaces in contact with food, as well as metal surfaces, must be rinsed thoroughly with water after use to prevent corrosion.
Safety Precautions and First Aid:
Ventilation: Use in open or well-ventilated areas to avoid respiratory irritation.
Personal protection: Wear rubber gloves and eye protection when handling.
Mixing warning: Never mix with acids or other cleaners (such as toilet-bowl cleaners or acidic detergents), as this immediately releases toxic chlorine gas.
Skin contact: In case of skin or eye contact, rinse immediately with plenty of water.
Storage: Keep out of the reach of children and store in a cool, dark place (light and heat reduce its effectiveness).
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